Distinctly Montana Magazine

2025 // Winter

Distinctly Montana Magazine

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74 D I S T I N C T LY M O N TA N A M A G A Z I N E • W I N T E R 2 0 2 4 - 2 5 reach West Glacier, formerly known as Belton. This is where you must decide if you want to con- tinue east on US 2 or turn north and enter Glacier National Park. Be forewarned. During tourist sea- son, you now need to make a reservation to enter the Park. During the off season, the only road that crosses the park, Going-to-the-Sun, is closed due to the heavy snow buildup that blocks the high- way. Only rarely is the highway clear beyond Lake McDonald Lodge. Should you continue east on US 2, roughly thir- ty miles further takes you past Essex. Essex is one of those places I love to take visitors. The Izaak Walton Inn resembles all the larger Glacier Park hotels—and for a good reason. All the old lodg- es in the park were built by the Great Northern to encourage travelers to take the train and stay in railroad-owned hotels. The smaller facility at Essex was built to house railroad workers. To- day, the structure houses a small hotel with an in-house restaurant. The food is always good, and the scenery can't be beat. And these days, should you wish, you don't have to stay in a 100-year-old lodging. Rent a locomotive or a caboose instead. Back in Columbia Falls, turn north and take Montana Secondary 486 for an hour's drive to

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