brought me from a restaurant in D.C. Unfortunately I haven���t a clue as to what it is, but it
has a spicy tang to it. Another seed came from a
friend north of Edmonton, Alberta. It is an Early
Cold Set ��� not large but robust in flavor. We���ve
been enjoying Yukon Gold potatoes and Sondra
likes Princess, a French potato that keeps beautifully and doesn���t sprout in the bin. She raves
about the Russian potato Banana Fingerling.
These are also yellow potatoes. She says both
are long, but the Russian is the more uniform.
When space is limited, I recommend you incor-
porate a few treasured vegetable plants into your
flower beds. Some plants, such as tomatoes and
pepper, can be beautiful additions to warm sunny
locations. Plants, such as cabbage, kale, and
lettuces can be worked into more shaded spots.
Don���t forget, veggies can also be planted in raised
beds and/or in containers on decks and patios.
I mix beans and marigolds, garden peas with
sweet peas, sunflowers on the north side of the
corn. Poppies come up on their own each year.
For us the vegetables feed the body, and the
flowers feed the soul.
W e l c o m e to a w h o l e n e w d e s i g n e x p e r i e n c e .
Bring your imagination,
your ideas, or just your questions.
Let us create the home
that you���ve always imagined.
2202 1st Avenue North ��� Billings, Montana 59101
We look forward to seeing you.
w w w. d i s t i n c t lymo nt a na .co m
406.896.6240 ��� www.toadnwillow.com
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